Category Archives: Recipes

Mirro Cook Book 1937 – Hot and Cold Desserts

I found this charming cookbook at an estate sale, and while it was too battered to sell I thought the recipes would be fun to share…they are truly a reflection of life in the 1930s.  I had never heard of … Continue reading

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Dreams of Bread and Jam

“To a piece of bread, another piece of bread is a thing of wonder. And when the first piece of bread sees that the other piece of bread has butter on it, he marvels, “how smart he looks in his … Continue reading

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Quiche at the Beach

I was served this delightful dish last weekend at the beach….and immediately asked for the recipe!  (after I finished dining on it’s deliciousness, that is)  It was the perfect Sunday morning… a beautiful view of the sea, great company, and … Continue reading

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Mama’s Lemon Whippersnaps

A fast 4-ingredient recipe and a huge hit at our open house today at the shop! 1 package lemon cake mix 2 cups frozen whipped topping, thawed (one container) 1 egg 1/2 cup powdered sugar, sifted Grease cookie sheets.  Combine … Continue reading

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Party Pinwheels

Here’s a fabulous recipe for a great appetizer….I have served it at many parties and it is always a huge hit!  I served it at my New Year’s Eve party last night.  I made up the rolls in the morning, … Continue reading

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Mama’s Million Dollar Fudge

Here it is…the most luscious creamy fudge you will ever taste..it’s one of our favorite family traditions….having Mom make her amazing fudge. 12 ounces semisweet chocolate chips 12 ounces German sweet chocolate, broken into bits 2 7oz jars marshmallow cream … Continue reading

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Mediterranean Black Beans & Rice Dinner

I made this recipe last week for my mom and niece who were visiting and they loved it!  I used turkey kielbasa for the meat and used twice as many raisins as the recipe calls for.  This makes 3 servings … Continue reading

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Mexican Salad Bowl

This salad is one of our favorites at the show…easy to make and is even more fabulous as leftovers!  You can use it as a side-dish or it’s filling enough to be a meal of its own.  We usually double … Continue reading

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Pea Pod and Chicken Salad–recipe

   This recipe has become one of our favorites to make for eating at our shows.  We love it so much we usually make a double batch and eat it for lunch for days.  This last show we were being … Continue reading

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Mom’s classic Cherry Cream Pie–recipe

  This recipe has been part of our family for many years.  It’s classic and easy and oh so good!  My mom always offered to make our favorite dessert for our birthday and many birthdays one of us requested this … Continue reading

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